Fast forward to present day. I'm 29, still a vegetarian, and 3 years ago started embracing a vegan diet. Though nutrition is very important in my life today, I will admit that until my mid twenties I was the least healthy vegetarian ever! To me being vegetarian only meant eliminating meat from my diet, it had nothing do with eating healthily. My go-to staples were pizza and mac n' cheese, and desserts & snacks like cookies, chips & soda. Those were my comfort foods and my weight was not a problem at that point. Then I hit my mid 20's and my eating habits caught up to me. I started struggling with my weight for the first time in my life. I also suffered from frequent head aches, acne, low energy & depression but I did not associate these things with my unhealthy diet. It wasn't until I started exploring natural healthy foods that I realized these things were linked to what I was eating. I am grateful for it now because it forced me to learn about nutrition.
I've read many nutrition books and healthy eating blogs and magazines. I went through a long period of time trying every kind of diet out there and I was miserable on them. For most of them the focus was not on nutrition, only weight loss. I can say with a passion that calorie counting & not being able to enjoy food is not for me.

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