What you'll need:
- Your flatbread of choice (I love Flat Out's 100 calorie multi-grain flatbread - its sold at Target)
- Vegan shredded mozzarella-like cheese (Daiya is a good brand)
- Low sodium or no salt added tomato sauce (you can find it at Whole Foods)
- Sun dried tomatoes
- Diced red onion
- chopped broccoli florets
- sliced white mushrooms
Preheat oven to 375. Amounts of the ingredients are really to taste, there are no "right" measurements. Simply spoon on desired amount of tomato sauce, cheese & all the veggies! Rip a piece of parchment paper and place over a baking sheet for no mess. Bake the pizza at 375 for 12 minutes. Leave in a few minutes longer for a crispier crust.
My meat-eater boyfriend's approval rating: 4 stars
He thought that it tasted good but that there were too many veggies :). I give it 5 stars though!!
Sit back, pour a glass of red wine and enjoy!
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